FRENCH RACK OF LAMB
Frenched rack of lamb is when the fat and meat is removed from the bones, which makes for a prettier presentation. Perfect for roasting
NOTE: Prices shown should be viewed as a guide.
Due to the nature and process of producing our products, once your order is prepared and final weights have been taken, there may be a discrepancy with the amount paid.
There may be an extra balance you might have to pay or a refund from us at the end of order preparation.
There may be an extra balance you might have to pay or a refund from us at the end of order preparation.
We will endeavor to get it as close to the amount paid as possible.