WHOLE LEG OF PORK 9-10KG
*NOTE: Prices shown should be viewed as a guide.
The perfect cut to feed the masses. This cut will cook beautifully in an oven low and slow. When cooked perfectly, this pork will deliver you the most incredible crispy, crunchy crackling and soft, succulent meat. For best results rub liberally with course, natural sea salt at least one hour before cooking.
Perfect cut for any Christmas table setting.